Nov 9, 2020 | Announcement, Chicken
Chicken and Broccoli is very popular Chinese takeout dish and easy to make at home. Actually it is a very healthy dish, isn’t it? Enjoy! My Shrimp and Broccoli recipe for you to compare: Ingredients: 1 chicken breast, thinly sliced 1/2 pound broccoli 1/2 carrot...
Oct 30, 2020 | Announcement, Vegetables
Pumpkin Pancakes are so easy to make and so delicious. I didn’t add salt or sugar but you can make it savory with salt or sweet with sugar. Aren’t they great for breakfast, lunch or appetizers? Enjoy! My sweet potato pancakes: https://youtu.be/6aST9H_v-Ew...
Oct 23, 2020 | Announcement, News
What are the facts you don’t know about Ling? Check out the answers to your questions. Many thanks to all of you for all the support to my channel. We are over 250k subs and counting. Love you all ❤️-Ling My skincare I have been using for years if you will be...
Oct 16, 2020 | Announcement, Rice and Noodles, Vegetables
Bok Choy and Glass Noodles are made so easy by steaming. If you are a vegetarian, substitute oyster sauce with soy sauce. Bok Choy and glass noodles can be found easily at your local grocery store. Glass noodles are also known as bean threads and vermicelli, which are...
Oct 13, 2020 | Announcement, Pork
Stewed Ribs are easy to make and so hearty, and can be served with rice or noodles. Broad bean paste and Sichuan peppercorns make this a traditional Sichuan flavor. Enjoy! Ingredient: Baby back or spare ribs, about 1 pound 2 carrots 1 medium potato Ginger slices...
Oct 6, 2020 | Announcement, Sauce
Here are Ling’s essential ingredients for Chinese cooking as well as must-have ingredients for Sichuan cuisine. I always list my main ingredient links in the description box. If you can’t find them in your local store, please try to buy online. October 1st...
