Seafood
Seafood
Shrimp with Ginger and Garlic Sauce, Cantonese style and a great appetizer 白灼虾
Shrimp with Ginger and Garlic Sauce is so simple to make and a great appetizer. If you don't have seafood flavored soy sauce, just substitute with light soy sauce. Happy Holidays! My saucepan: https://amzn.to/2LeezkT Seafood flavored soy sauce: https://amzn.to/2M5mP7e...
Clay Pot Eggplant with Salted Fish and Chicken. Say “qie zi” instead of cheese 🙂 咸鱼鸡丁茄子煲
Clay Pot Eggplant with Salted Fish and Chicken is a very popular cantonese dish. Now you can make it at home even without salted fish. Please check out how to make it. Enjoy! Similar Clay Pot: https://amzn.to/3mbGIFP Ingredients: 2 eggplant 1/2 cod filet, diced 1/2...
Salmon Teriyaki, a delicious dinner with an easy to make teriyaki sauce 照烧三文鱼
Salmon Teriyaki is one of my favorite Japanese dishes and easy to make at home. The sauce can be stored in a refrigerator for days. If you don't have Mirin, Japanese rice wine, you may substitute with dry cherry, dry white wine or rice vinegar. Enjoy! Ingredients: 1...
Seafood Stew with noodles and vegetables, one-pot meal, do you prefer it spicy or non-spicy? 海鲜一锅
This Seafood Stew with noodles and vegetables is another great meal idea. It is so easy and quick to make. I used cod filet and shrimp but you may choose any seafood you like. The meal takes less than 30 minutes to make. Enjoy! Ingredients: 1 cod filet 6 medium shrimp...
Salt and Pepper Shrimp, easy to make at home without deep frying 椒盐虾
Salt and Pepper Shrimp is normally deep fried with shells on, but it is more practical and easier to pan fry at home. The pepper normally refers to Sichuan Peppercorn but it can be substituted with black peppercorn. It is a great appetizer or a side dish. Ingredients:...
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