Seafood
Seafood
Pan Fried Fish Filet 香煎鱼排
Pan Fried Fish Filet 香煎鱼排 Another simple pan fried fish take less than 10 minutes to make. You may pair it with my Stir Fried String Beans or Sweet and Sour Cabbage. Enjoy! 8 oz fish filet (Basa, Tilapia, or Snapper) 1 lemon Oil Salt Ground black pepper Corn starch 1....
Stir Fried Shrimp with Peppers 青红椒炒虾仁
Stir Fried Shrimp with Peppers 青红椒炒虾仁 Enjoy this simple and delicious stir-fry! For the spicy version, check out my Sautéed Shrimp with Spicy Bean Paste. 12 cleaned and deveined shrimp 1/4 green bell pepper, sliced thinly 1/4 red bell pepper, sliced thinly 2 stalks...
Pan Fried Whole Fish
Enjoy this simple and delicious pan fried fish, crispy outside and tender inside. It takes about 12 minutes to cook a fish under 1 pound. Flip the fish every 2 minutes on medium heat. To eat, use fork to take the meat off and server with lemon. Enjoy! 1 whole fish,...
Spicy Tofu and Seafood Soup
Hope you enjoy this simple and warming soup. Adjust the spiciness to your like. 1 box silken tofu 1 quarter of a medium onion, diced 3 cloves of garlic, minced 2 green onions, chopped 1 teaspoon chili powder A few shrimp, shelled and deveined 3 teaspoons baby clams in...
Sichuan Fish Fillet with Pickled Vegetable
Here's another popular Sichuan dish: Fish Fillet with Pickled Vegetable. September 19 is Mid-Autumn Festival, aka Moon Festival. Wish everyone a happy Moon Festival. Enjoy good food and moon cakes with your friends and family. -Ling Sichuan Fish Fillet with Pickled...
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