Pork
Seafood
Crispy Pork, a traditional Chinese New Year dish 小酥肉
Crispy Pork is one of the traditional Chinese New Year dishes from my hometown Sichuan, which symbolizes good luck. Happy Lunar New Year! 龙年吉祥! If you prefer fish, here's my recipe: How to Make "Insanely Crispy" Fish Sticks - Chinese Style 酥脆鱼柳 Here are more Chinese...
Pearl Meatballs, the Recipe That Will Have You Falling In Love, perfect for Chinese New Year 珍珠丸子
When it comes to Chinese New Year's eve dinner, there are a lot of considerations, the shape and name of the dishes etc. Pearl Meatballs symbolize thriving, booming and family re-union, perfect for the New Year's eve dinner. Happy New Year of the Tiger! 祝虎年吉祥如意! More...
Easy Pork Bone Soup with Lotus Root under $10 猪骨莲藕汤
Pork Bone Soup with Lotus Root is so easy to make and inexpensive. It is rich by not greasy, full of collagen and fiber. Hope it warms you up. Enjoy! The ceramic soup pot in the video: https://amzn.to/3rJ0rjO Japanese Sauce Pan in the presentation:...
Pork Rib Soup with Carrots and Corn, good for cold weather or any weather 🙂 排骨汤
Pork Rib Soup with Carrots and Corn is so simple to make. I modified my sister's pork bone soup recipe by using pork ribs. The bone soup she made was richer because of the bone marrow while mine is lighter. You may try either. Enjoy! Ingredients: pork ribs, 1 lb 2...
Stewed Ribs with Potatoes and Carrots, Sichuan flavor and so hearty 川味红烧排骨
Stewed Ribs are easy to make and so hearty, and can be served with rice or noodles. Broad bean paste and Sichuan peppercorns make this a traditional Sichuan flavor. Enjoy! Ingredient: Baby back or spare ribs, about 1 pound 2 carrots 1 medium potato Ginger slices...