Blistered Peppers are so delicious and easy to make. Shishito peppers are perfect for this recipe because they are mild and vibrant in flavor. You can also use other peppers like Italian peppers as long as they are not too spicy to eat. Enjoy!
In the video:
Carbon steel wok
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Light Soy Sauce
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Dark Vinegar
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Ingredients:
8 oz Shishito peppers or other peppers
4 cloves garlic
2 stalks green onions
light soy sauce
black vinegar
vegetable oil
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Mirin https://amzn.to/2KfOP7v
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