Jul 13, 2023 | Announcement, News, Vegetables
How to cook Chinese Water Spinach Water Spinach, aka Chinese Water Spinach, is one of the most popular Chinese vegetables. It has the tenderness from the shoots (leaves), the crunchiness from the stems as well as the natural sweetness. If you can find them, please try...
Jun 23, 2023 | Announcement, News, Soup
Shanghai Wonton Soup is easy to make at home if you already have wontons. Dried shrimp and seaweed adds depth and unique flavor to the soup. Traditionally it’s made with bone soup but I substituted with chicken stock. Enjoy! Here’s my video on how to make...
Jun 5, 2023 | Announcement, News, Vegetables
Bean Sprout Salad takes minutes to make. They are mung bean sprouts. The hot and sour sauce is so flavorful which you can use for other salads. Enjoy! Here’s my recipe of homemade chili oil (hot oil): and my soy bean sprout salad: Light Soy Sauce (Non-GMO):...
May 15, 2023 | Announcement, News, Soup
Egg Drop Soup with Seaweed is so easy to make with very simple ingredients. Seaweed is so rich in minerals. If you can’t find dried seaweed I used, you may use roasted seaweed similar to the one I showed in the video. Enjoy! My other egg drop soup recipes: Egg...
May 4, 2023 | Announcement, News, Vegetables
Stir Fried Cabbage is so easy to make with very simple ingredients. Cabbage is so rich in fiber and good for us. Enjoy! Here’s my sweet and sour cabbage recipe: The wok and ingredients in the video are in my amazon shop:...
May 4, 2023 | Announcement, News, Rice and Noodles
Stir Fried Rice Noodles with eggs are so easy to make with very simple ingredients. Compared to my Singapore noodles, this recipe is non spicy and doesn’t have meat. Enjoy! My Singapore noodle recipe: Tiger Brand Rice Noodles https://amzn.to/3nV2Omx Lee Kum Kee...
