May 21, 2017 | Announcement, Pork
Steamed Pork Ribs with Rice Powder Steamed Pork Ribs with Rice Powder is another classic Sichuan dish. It is both savory and sweet. While you may buy rice powder from an Asian store, making it at home is not hard. Enjoy! 1 pound pork ribs, cut into bite size 1 cup...
May 7, 2017 | Announcement, Soup
Sichuan Hot Pot at Home Hot pot is very popular in China especially in Sichuan. It’s always fun cooking and eating with family or friends while chatting away. You pretty much can cook any vegetables and meats in hot pot as well as noodles, wontons, and...
Apr 24, 2017 | Announcement, Vegetables
Thai Basil Eggplant 3 long eggplants, cut into bite size chucks 4 cloves of garlic, pressed or minced 2 dried or fresh chili peppers, broke in half and seeds removed A handful Thai basil leaves 2 tbsp vegetable or olive oil 2 1/2 tbsp fish sauce 1/2 tsp sugar 1/2 cup...
Apr 10, 2017 | Announcement, Soup
Seafood Udon Noodle Soup. Hope you enjoy this Seafood Noodle Soup! 1 pack frozen Udon noodles, 8 oz 4 shrimp shelled and deveined 3 pieces of salmon belly (or filet), 2 oz, skinned and cut to bite size 3 imitation crab meat sticks, cut in half 2 cups Napa cabbage,...
Mar 29, 2017 | Announcement, Appetizers
Steamed Asian Pear with Rock Sugar Hope you will enjoy this steamed pear. When I grew up, this is one of the home remedies to alieviate coughing and soothe throat. Ingredients: Ingredients: 1 Asian pear (brown or yellow) 糖梨或雪梨 1 tsb rock sugar 1 tsb Goji Berries (soak...
Mar 21, 2017 | Announcement, Chicken, Soup
How to make Spicy Noodle Soup. Spicy Noodle Soup Ingredients: 4 oz ground meat 1 stalk green onion 2 cloves garlic 1 piece ginger 1 tablespoon spicy bean paste Salt Sugar White pepper powder Sesame oil Spicy Noodle Soup 1. Heat up oil to high heat, add chicken, and...
