Aug 6, 2017 | Announcement, Appetizers
Pan Fried Wontons 煎馄炖 Fresh or frozen wontons Vegetable oil Chili oil Soy sauce Sugar Sichuan Pepper powder Green onions
Jul 16, 2017 | Announcement, Appetizers, Vegetables
Watercress Salad Recipe coming soon!
Jun 18, 2017 | Announcement, Appetizers
Five Spice Boiled Peanuts It can’t get easier than boiling peanuts, can it? For best results, leave peanuts in the liquid overnight to soak all the flavors. Enjoy this tasty snack! 1 pound fresh raw peanuts in shell 3 star anise 1 cinnamon stick 30 Sichuan...
Jun 7, 2017 | Announcement, Rice and Noodles
Cold Noodles with Green Onion Oil 葱油凉面 Green onions are always must-buy when I do grocery shopping. They add flavor to dishes and are great for garnish. Green onion oil is easy to make, and it smells and tastes great in noodles or salad. You may make a bigger batch by...
May 21, 2017 | Announcement, Pork
Steamed Pork Ribs with Rice Powder Steamed Pork Ribs with Rice Powder is another classic Sichuan dish. It is both savory and sweet. While you may buy rice powder from an Asian store, making it at home is not hard. Enjoy! 1 pound pork ribs, cut into bite size 1 cup...
May 7, 2017 | Announcement, Soup
Sichuan Hot Pot at Home Hot pot is very popular in China especially in Sichuan. It’s always fun cooking and eating with family or friends while chatting away. You pretty much can cook any vegetables and meats in hot pot as well as noodles, wontons, and...
